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Available every day starting at 4pm.
Starters
Loaded Curly Fries (g) 15 reloaded weekly, ask your server for today’s selection
Street Corn Nachos (g) 18 housemade cool ranch tortilla chips, grilled corn, queso sauce, chipotle crema, cilantro, cojita cheese
– grilled or fried chicken 4 | guacamole 4 –
Mango Guacamole (g, vg) 14 mango relish, red onions, peppers, cilantro, housemade cool ranch tortilla chips
Worden Wings (g) 17 crispy bone in wings with your choice of sauce
truffle parm +2 | buffalo | sambal ranch | honey mustard | hot honey
Housemade Pretzel (v) 13 beer cheese, spicy mustard
Chicken Strips 14 served with hot honey sauce and sambal ranch
Salads
add grilled chicken 6 | salmon 12 | hanger steak 12
Potato & Bacon (gf) 17 crispy fried potatoes, goat cheese, bacon, grilled red onion, crouton crumble, and apple cider vinegar
Quinoa Salad (gf, v) 17 fennel, feta cheese, apples, pepitas, and apple cider vinegar
Thin crust pizzas
make any pizza a deep dish +4
Buffalo Chicken 18 fried chicken, buffalo sauce, cool ranch, cheddar
Margherita 17 rustico tomato sauce, maplebrook farms mozzarella, basil
Soppressata & Garlic Sausage 20 whole-milk mozzarella, provolone, rustico tomato sauce, grana padano
Cheese Pizza (v) 15 add: pepperoni 2 | sausage 3 | bacon 4
Sandwiches
served with choice of side: curly fries or mixed greens
The Burger* (g) 21 grass-fed angus beef, grilled red onion, bibb lettuce, american cheese, garlic aioli
– add avocado 4 | egg 2 | bacon 4 | sub veggie patty
Hot Chicken 18 fried chicken, hot honey, citrus slaw, pickles, garlic aioli
Falafel Sandwich (v, g) 16 hummus, cilantro zhug, pickles, red onion
Southie Cheesesteak 19 sliced ribeye, american cheese, red peppers, chimichurri
Mains
Hanger Steak * (gf) 29 parmesan-garlic steak fries, arugula, chimichurri
Vegetable Curry (gf, vg) 18 yellow curry, basmati rice, and grilled asparagus
– add falafel 6 | chicken 6 | salmon* 12 | hanger steak* 12
Harvest Salmon* (gf) 26 quinoa, red peppers, corn, chimichurri, chili-orange glaze
Roast Chicken 21 slow roasted chicken, garlic parmesan mashed potato, baby carrots, and lemon garlic-herb butter
Baked Mac & Cheese (v) 18 orecchiette, parsley breadcrumb
– add chicken 6 | bacon 4 | sub half order 9 –
Sides
Curly Fries (v) 7
Truffle Fries (v) 9
Grilled Asparagus (vg, gf) 8
Roasted Veg (v, gf) 9
Garlic Parm Mash (v, gf) 8
.dietary key (v)=vegetarian (vg)=vegan (gf)=gluten free (g)=can be made gluten free (n)=contains nuts
–
please inform your server if you or anyone in your party has a food allergy before ordering
–
*-these items may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
Hospitality Admin Fee – The past two years have been devastating for the restaurant industry, and costs have increased in all areas of our business. Worden Hall has made every effort to combat these fluctuations without drastically changing our menu prices. We are asking each guest to participate in our recovery effort by paying a 4% hospitality administrative fee. This admin fee is not a gratuity, tip or service charge. The total fee is based on the total check amount and will be itemized at the bottom of your receipt. We appreciate all your support during these challenging times.
Hoppy
Fiddlehead Brewing Company Mastermind, VT 8.1%
3 Floyds Brewing Cat Date, IN 9.5%
Radiant Pig Craft Beers Own the Night, NY 6.7%
Maine Beer Company Lunch, ME 7.0%
Aeronaut Brewing Company Hop Hop & Away, MA 4.6%
Clown Shoes Bubble Farm, MA 6.5%
Cisco Brewers Wandering Haze Hazy IPA, MA 6.8%
Zero Gravity Craft Brewery Madonna, VT 8.0%
Harpoon Brewery Harpoon IPA, MA 6.0%
Industrial Arts Brewing STATE OF THE ART SERIES: Strata Simcoe Hazy IPA, NY 6.2%
Trillium Brewing Company The Streets, MA 10.0%
Fiddlehead Brewing Company Fiddlehead IPA, VT 6.2%
Orono Brewing Company Tubular IPA, ME 7.2%
Night Shift Brewing Fluffy, MA 7.0%
Ale & Dark
New Belgium Brewing Company Fat Tire, CO 5.2%
Guinness Guinness Draught, Leinster 4.2%
Belhaven Brewery Scottish Ale, East Lothian 5.2%
Idle Hands Craft Ales Farmhouse Pale, MA 5.6%
Cambridge Brewing Company Cambridge Amber, MA 4.9%
Crisp
Lord Hobo Brewing Co. 617, MA 5.5%
Jack's Abby Craft Lagers House Lager, MA 5.2%
von Trapp Brewing Bohemian Pilsner, VT 5.4%
Tilted Barn Brewery Lawn Boy, RI 4.8%
Brauerei VELTINS Veltins Pilsener, Nordrhein-Westfalen 4.8%
Stella Artois Stella Artois, Vlaanderen 5.0%
Pabst Brewing Company Pabst Blue Ribbon, TX 4.8%
Wheat
Bayerische Staatsbrauerei Weihenstephan Weihenstephaner Hefeweissbier, Bayern 5.4%
Allagash Brewing Company Allagash White, ME 5.2%
Castle Island Brewing Company White Ale, MA 5.4%
3 Floyds Brewing Gumballhead, IN 5.6%
Sour & Cider
Pony Shack Cider Bliss, MA 5.2%
Springdale Beer Co. Lavenade, MA 4.5%
Berkshire Brewing Company (B.B.C.) ApuckaLips Wow (Mango & Pineapple), MA 6.0%
Mighty Squirrel Brewing Co. Sour Face- Raspberry & Kiwi, MA 5.0%
Stormalong Cider Tropical Voyage, MA 5.8%
Dorchester Brewing Co. Punch Bowl Sour, MA 4.9%
Citizen Cider Pineapple Pants, VT 5.9%
Downeast Cider House Strawberry, MA 5.0%
Urban Artifact Spyglass, OH 4.7%
Provincetown Brewing Co. Crandaddy Sour, MA 4.0%
Cask Conditioned
White – GLASS
Prosecco 11, 40 Beato Bartolomeo Breganze, Breganze, Italy, NV
Pinot Grigio 12, 42 Villa Marchesi, Friuli-Venezia-Giulia, Italy ‘20
Sauvignon Blanc 14, 48 Stoneleigh, Marlborough, New Zealand, ‘21
Chardonnay 13, 46 Copolla, Sonoma, California, ‘21
Pinot Gris 13, 46 La Crema, Monterey, California ‘21
Vermentino 12, 42 Aragosta, Sardegna, Italy
Rosé – Glass
Rosé of Pinot Noir 14, 48 La Crema – Monterey, California, ’20
Sparkling Rosé 13, 46 Sofia, Monterey, California, ’21
Red – GLASS
Red Blend 12, 42 Murphy-Goode, California ‘19
Pinot Noir 13, 46 Nielson, Sonoma Valley, California, ’20
Malbec 13, 46 Catena ‘Vista Flores’, Mendoza, Argentina, ‘17
Cabernet Sauvignon 13, 46 Sonoma, California, ’21
Red – Bottle
Barbera 46 Marchesi Di Barolo, Piedmont, Italy, ’19
Nero D’Avola 50 Fuedo Montoni, Sicily, Italy, ’20
Merlot 80 Duckhorn, Napa Valley, California, ’16
White – BOTTLE
Champagne 76 Nicolas Fueillate Brut, Chouilly, France, NV
Reisling 40 Eroica, Columbia Valley, Washington, ‘20
Sauvignon Blanc 40 Hunt & Harvest, Napa Valley, California, ‘18
Albarino 40 Foral, Portugal, ‘21
Chardonnay 56 Landmark ‘Overlook,’ Sonoma, California, ’19
Cocktails
Old Fashioned 14 Sazerac Rye 6y, demerara, bitters
Smoke & Pear 14 mezcal, elderflower liqueur, lime, prickly pear, agave
Try with Ghost! Tequila, or Tequila of your choosing
Summer Nights 13 rum, triple sec, lime juice, strawberry simple, mint
Add: Peach or Lychee Puree- $1
The Mule 12 Sobieski vodka, fresh lime juice, ginger beer, fancy mug
Add: Strawberry, Peach or Prickly Pear Puree- $1
That’s The Idea 11 citrus vodka, elderflower liqueur, simple syrup, lemon juice, prosecco, lemon twist
Add: Strawberry or Peach Puree – $1
Southie Spritz 14 Wheatly Vodka, Watermelon, Lemon, topped with prosecco
Midnight Manhattan 14 Four Roses Bourbon, cynar, aromatic bitters
Espresso Martini 14 vanilla vodka, hazelnut espresso vodka, bailey’s, grady’s cold brew
Summer Sangria 12 glass | 42 pitcher red wine, port, orange curacao, spices, fresh citrus
Available with Rosé or Red Wine
VODKA
Sobieski
Sobieski Cytron
Sobieski Raz
Sobieski Vanilla
Absolut
Belvedere
Titos
Ketel One
Ketel Citroen
Ketel Oranje
Grey Goose
GIN
Hendricks
Gilbey’s
Wireworks
Tanqueray
Bombay Sapphire
RUM
Don Q Crystal
Don Q 7 year
Sailor Jerry
Goslings
Privateer Amber
Ypioca
TEQUILA
Lunazul Blanco
Ghost Tequila
Don Julio Blanco
Don Julio Reposado
Don Julio Anejo
123 Organic Blanco
123 Organic Reposado
123 Organic Anejo
MEZCAL
Del Maguey Vida
Rosaluna
BRANDY
Korbel
Hennessy XO
Hennessy VS
SPECIALTY WHISKEY/GRAIN WHISKEY
Berkshire Corn
Bernheim Wheat
Fireball
Orphan Barrel Gifted Horse
Black Maple Bourbon
Slaughter House
Toki
Hakushu 12y
Yamazaki 12y
BOURBON WHISKEY
Angel’s Envy
Basil Hayden
Blantons
Bookers
Buffalo Trace
Bulliet
Bulliet 10y
Eagle Rare
EH Taylor Small Batch
Elijah Craig Barrel Proof
Elijah Craig Small Batch
Four Roses Yellow
Four Roses Single Barrel
Four Roses Small Batch
George T Stagg 124.9
George T Stagg 116.9
George T Stagg 130.4
Henry McKenna
Henry McKenna 10y
Jefferson’s VSB
Jefferson’s Ocean
Jim Beam
Kentucky Tavern
Knob Creek
Larceny
Makers Mark
Makers 46
Michters
Old Fitz 11y
Old Fitz 9y
Old Forester
Pappy Van Winkle 10y
Pappy Van Winkle 12y
Parker’s Malt
Parker’s Charred
Parker’s 11y
Parker’s Rye
Rabbit Hole Cavehill
Rockhill Farm
Rowan’s Creek
Russell Reserve 10
Virginia Gentleman
Wellers Special Reserve
Wild Turkey
Willett
Woodford
Woodford Dbl Oaked
TENNESSEE WHISKEY/CANADIAN
Jack Daniels
Jack Single Barrel
Crown Royal Apple
Crown Royal
Seagrams V.O
SCOTCH WHISKEY
Aaran 10y Cask
Balvenie 12y Dblwood
Balvenie 21y Portwood
Buchanans 12y
Chivas Regal 18y
Cragganmore 12y
Dalwhinnie 15y
Dewars White
Glenfiddich IPA Cask
Glenfiddich 15y
Glenfiddich 18y
Glenlivet 15y
Glenlivet Founders Reserve
Glenmorangie X Single Malt
Glenmorangie 10y
J.W Black
J.W Blue
J.W. Rye
Lagavulin 11y Guinness Cask
Lagavulin 16y
Laphroig 10y
Linkwood 15
Macallan 12y
Oban 14y
Pigs Nose
Signatory Glens Rothes
Talisker 10y
White Horse
IRISH WHISKEY
Jameson
Jameson Cask IPA
Jameson Cold Brew
Jameson Orange
Jameson Stout
Kilbeggan
West Cork 10yr
West Cork Bourbon Cask
West Cork Port Cask
West Cork Sherry Cask
GTD South Boston Irish
Tullamore Dew
Redbreast
Glendalough 7y
Glendalough 13y
Glendalough Double Barrel
RYE WHISKEY
Old Overholt
Rittenhouse
Redemption
Michter’s Straight Rye
Bulleit Rye
Sazerac Rye 6y
High West Rendezvous
Rabbit Hole Boxergrail Str8 Rye
Rabbit Hole Heigold Rye
Elijah Craig Rye
Redemption 6y
Whistle Pig 10y
Whistle Pig 12y
Whistle Pig 15y
Thomas Handy 2016
Thomas Handy 2017
MOONSHINE & WHITE
Midnight Moon
Midnight Moon Cherry
Glenalough Poitin
CORDIALS
Bols Flavored Cordials
St. Elder
Punt E Mes
Lillet Blanc
Aperol
Pimms No.1
Fernet Branca
Galliano L’Autentico
Meletti Amaro
Montenegro Amaro
Benedictine
Jägermeister
Romana Sambuca
Kahlua
Molly’s Irish Cream
Campari
Amaro Nonino
Pernod
Drambuie
Cointreau
Grand Marnier
Barrow’s Intense Ginger
Green Chartreuse
Available Saturday & Sunday, from 10:00am – 3:30pm
Brunch Fare
French Toast Waffles (v) 16 french toast battered waffles, seasonal fruit, whipped cream, maple syrup
Southie Omelettte* (gf)17 housemade sausage, onion, pepper, cheddar, crispy homefries
Eggs Benedict*17 poached eggs, crispy bacon, sautéed spinach, paprika hollandaise, english muffin, homefries
Chicken & Waffles18 seasonal fruit, crispy fried chicken, belgium waffles, hot honey sauce
Brunch Wrap*16 flour tortilla, sausage, home fries, roasted tomato, american cheese, scrambled egg, lettuce, hollandaise sauce
Breakfast Sammy* 14 scrambled eggs, crispy pork belly, arugula, American cheese, hollandaise on brioche with home fries
Breakfast Pizza* 19 thin crust pizza, homefries, caramelized onion, spinach, mozzarella, baked eggs, hollandaise
Avocado Toast* (v)15 two poached eggs, mashed avocado, herb salad, pepitas, grilled bread
The Worden Breakfast* (g) 18 two eggs, bacon, sausage, english muffin, homefries, grilled tomato
Steak & Eggs* (gf) 28 hanger steak, two eggs any style, grilled tomato, hollandaise, home fries
Sides
Homefries (gf, v) 4
Applewood-Smoked Bacon (gf) 5
Waffle & Syrup (v) 8
House Breakfast Sausage (gf) 4
English Muffin w/ Preserves (v) 4
Field Greens (gf, vg)4
Curly Fries (v) 5
Truffle Fries (v) 9
Toast (v)2
dietary key (v)=vegetarian (vg)=vegan (gf)=gluten free (g)=can be made gluten free (n)=contains nuts
please inform your server if you or anyone in your party has a food allergy before ordering
*-these items may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
Brunch Cocktails
Mimosa Flights 19 sample of four flavors, changes daily
Brunch Mule 11 tequila, orange juice, ginger beer, prosecco, lime
Espresso Martini 14 vanilla vodka, bailey’s, hazelnut vodka, grady’s cold brew
Vodka Bloody Mary 12 the classic, made to order and garnished with olives – pitchers available!-42
Worden Hall Brunch Mimosa 10 classic and unadulterated
Mimosa Grande 12 aperol, orange, prosecco
Coffee, Tea 3
Espresso 4
Cappuccino 5
Cold Brew 6
Available Saturday & Sunday, from 10:00am – 3:30pm
Starters
Mango Guacamole (g, vg) 14 mango relish, red onions, peppers, cilantro, housemade cool ranch tortilla chips
Worden Wings 17 choice of: truffle parm +2 | buffalo | sambal ranch | spicy honey mustard | hot honey
Housemade Pretzel (v) 13 beer cheese, spicy mustard
Chicken Strips 14 served with hot honey sauce and sambal ranch
Loaded Curly Fries (g) 15 reloaded weekly, ask your server for today’s selection
Salads
add grilled chicken 6 | salmon 12 | hanger steak 12
Potato Salad (gf, v) 17 crispy fried potatoes, goat cheese, bacon, grilled red onion, crouton crumble, and apple cider vinaigrette
Quinoa Salad (gf, v) 17 fennel, feta cheese, apples, pepitas, and apple cider vinaigrette
Thin Crust Pizza
make any pizza a deep dish +4
Buffalo Chicken 18 fried chicken, buffalo sauce, cool ranch, cheddar
Margherita (v) 17 rustico tomato sauce, maplebrook farms mozzarella, basil
Cheese Pizza (v) 15 add: pepperoni 2 | sausage 3 | bacon 4
Sandwiches
served with choice of side:. homefries, curly fries, or mixed greens
The Burger* (g) 21 angus beef, grilled red onion, bibb lettuce, american cheese, garlic aioli
– add avocado 4 | egg 2 | bacon 4 | sub veggie patty
Hot Chicken 18 fried chicken, hot honey, citrus slaw, pickles, garlic aioli
Falafel Sandwich (v, g) 16 hummus, cilantro zhug, pickles, red onion
dietary key .(v)=vegetarian (vg)=vegan (gf)=gluten free (g)=can be made gluten free (n)=contains nuts
please inform your server if you or anyone in your party has a food allergy before ordering
*-these items may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness