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Available every day starting at 4pm.
Shares
Housemade Pretzel (v) 12 spicy honey mustard, beer cheese sauce
Worden Wings 15 choice of: espresso bbq | buffalo | sambal ranch | spicy honey mustard
Fried Calamari 16 pickled peppers, onions , marinara, lemon, chives
Salads
.– add grilled chicken 6 | falafel 5 –
Golden Beet (v, gf) 15 golden beets, feta, heirloom tomatoes, arugula, apple cider vinaigrette
Thin Crust Pies
Cheese Pizza (v) 15add bacon 4 | sausage & broccolini 3 | onions 2 | roasted peppers 3
Pepperoni 17 thin-sliced pepperoni, marinara, mozzarella
Buffalo Chicken 17fried chicken, bacon, buffalo sauce, cool ranch, cheddar, chives
Deep Dish Pies
Margherita 20rustico tomato sauce, handmade mozzarella, fresh picked basil
Soppressata and Garlic sausage 23sausage/broccoli rabe blend, whole milk mozzarella, provolone, rustico tomato sauce
Sandwiches
.served with choice of curly fries or field greens
Fried Chicken Sandwich (g)17buttermilk-brined chicken, lettuce, pickles, garlic aioli, choice of sauce:
– espresso bbq
– spicy honey mustard (gf)
– sambal ranch (gf)
– buffalo (gf)
Falafel Sandwich (v, g) 15house falafel, hummus, cilantro relish, pickles, red onion
PBLT 15roasted pork belly, lettuce, tomato, garlic aioli, toasted baguette
The Burger* (g)198oz grass fed angus beef, caramelized red onions, bibb lettuce, american cheese, garlic aioli, brioche bunadd avocado 4 | egg 2 | bacon 4
Mains
Citrus Salmon (gf)25 faroe island salmon, lemon, grilled asparagus, corn-tomato salad, chimichurri
Grilled Hanger Steak (gf) 24 parmesan-garlic steak fries, arugula, chimichurri
Baked Mac & Cheese (v) 17orecchiette pasta, parsley bread crumbs add chicken 4 | bacon 4
Sides
Truffle Fries (v) 8
Grilled Asparagus (v, gf) 7
Baby Bok Choy (v, gf) 8
Mac and Cheese (v) 9
.dietary key (v)=vegetarian (vg)=vegan (gf)=gluten free (g)=can be made gluten free (n)=contains nuts
–
please inform your server if you or anyone in your party has a food allergy before ordering
–
*-these items may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
Hop Driven
Proclamation Ale Company Ordinary Man, RI 6.5%
Zero Gravity Craft Brewery Madonna, VT 8.0%
Fiddlehead Brewing Company Fiddlehead IPA, VT 6.2%
Cisco Brewers Wandering Haze Hazy IPA, MA 6.8%
Harpoon Brewery Harpoon IPA, MA 6.0%
Ale
Kona Brewing Company Big Wave, HI 4.4%
Switchback Brewing Company Switchback Ale, VT 5.0%
Lagers and Pilsners
Kona Brewing Company Longboard Island Lager, HI 4.6%
Pabst Brewing Company Pabst Blue Ribbon, TX 4.8%
Stella Artois Stella Artois, Vlaanderen 5.0%
Belgian, Wheat, & Sour
Night Shift Brewing Guava Weisse, MA 5.0%
Finback Brewery Ecosystem, NY 6.0%
Bayerische Staatsbrauerei Weihenstephan Weihenstephaner Hefeweissbier, Bayern 5.4%
Seasonal & Limited Release
Stormalong Cider Red Skies At Night, MA 5.8%
Downeast Cider House Blackberry, MA 5.0%
Cask Conditioned
White – GLASS
Prosecco 10, 36 Beato Bartolomeo Breganze, Breganze, Italy, NV
Pinot Grigio 11, 40 Villa Marchesi, Friuli-Venezia-Giulia, Italy ‘19
Sauvignon Blanc 11, 40 Harbor Town, Marlborough, New Zealand, ‘20
Chardonnay 12, 44 La Crema, Monterey, California, ‘18
Rosé – Glass
Provence Blend12, 44 Routas, Provence, France, ’20
Negroamaro13, 48 Tormaresca ‘Calafuria’, Salento, Italy, ’20
Red – GLASS
Tempranillo 11, 40 El Coto, Rioja Crianza, Rioja, Spain ‘16
Pinot Noir 11, 40 Rickshaw, Sonoma Valley, California, ’17
Malbec 12, 44 Catena ‘Vista Flores’, Mendoza, Argentina, ‘18
Cabernet Sauvignon 12, 44 Avalon, Lodi, California, ’17
White – HALF BOTTLE
Pinot Gris 19 King Estate, Willamette Valley, Oregon, ‘19
Chardonnay 22 MacRostie, Sonoma Coast, California, ‘18
Rosé 22 Cotes Du Roses, Languedoc, France, ’19
Red – HALF BOTTLE
Pinot Noir 24 La Crema, Sonoma, California, ‘18
Zinfandel 22 Klinker Brick, Lodi, California, ’18
Rioja Tempranillo 28 Vina Alberdi, Rioja, Spain, ’16
White – BOTTLE
Champagne 76 Nicolas Fueillate Brut, Chouilly, France, NV
Cortese 40 La Scolca Gavi di Gavi, Piedmont, Italy, ‘17
Sauvignon Blanc 70 Cade, Napa Valley, California, ‘17
Riesling 31 Pewsey Vale, Eden Valley, Australia, ‘16
Riesling 37 Chateau Ste. Michelle “Eroica,” Yakima Valley, WA, ‘17
Chardonnay 42 Landmark ‘Overlook,’ Paso Robles, California, ’18
Chardonnay 45 Olivier Leflaive “Les Setilles,” Burgandy, France, ‘18
Red – BOTTLE
Pinot Noir 42 Averaen, Willamette, Oregon, ’17
Syrah 58 Paul Jaboulet, Crozes-Hermitage, Rhone, France, ‘18
Nebbiolo 77 Beni di Batasiolo, Barolo, Piedmont, Italy, ‘16
Petite Sirah 80 Adaption by Odette Estates, Napa Valley, California, ‘12
Petite Sirah 84 Stag’s Leap Winery, Napa, California, ‘18
Red Blend 54 Conn Creek “Herrick Red,” Napa, California, ‘18
Merlot 105 Duckhorn, Napa, California, ‘17
Zinfandel 38 Valravn, Sonoma, California, ’17
Cabernet Sauvignon 44 Stonestreet, Alexander Valley, California, ’18
Cabernet Sauvignon 112 Frog’s Leap, Rutherford, California, ‘18
Cocktails
Old Fashioned 12buffalo trace bourbon, sugar, bitters, muddled fruit
The Mule 12 vodka, fresh lime juice, ginger beer, fancy mug
That’s The Idea 11citrus vodka, elderflower liqueur, simple syrup, lemon juice, cucumber, basil, prosecco, lemon twist garnish
War Admiral 12 spicy! – ghost tequila, vida mezcal, grapefruit, lime, agave
Espresso Martini 12 vanilla vodka, hazelnut espresso vodka, bailey’s, grady’s cold brew
Secretariat 13four roses bourbon, contratto, carpano antica, meletti amaro
Red Sangria12 glass | 42 pitcher port, orange curacao, raspberry vodka, wine, fresh citrus
Rosé Sangria12 glass | 42 pitcherrosé, grapefruit vodka, elderflower liqueur, lemon
VODKA
Sobieski
Sobieski Cytron
Sobieski Orange
Sobieski Raz
Sobieski Vanilla
Absolut
Titos
Ketel One
Ketel Citroen
Ketel Oranje
Rain Cucumber Lime
Grey Goose
GIN
Copley’s
Bombay Dry
Hendricks
Berkshire Ethereal
Nolet’s Silver Dry
Damrak
Deaths Door
Tanqueray
Bombay Sapphire
Short Path
RUM
Don Q Crystal
Don Q Coconut
Sailor Jerry
Captain Morgan
Mount Gay
Plantation
Goslings
Privateer Amber
Don Q Grand Anejo 12y
TEQUILA
Lunazul Blanco
Ghost Tequila
Sauza Hornitos Reposado
Milagro Silver
Don Julio Blanco
Don Julio Reposado
Don Julio Añejo
MEZCAL
Scorpion Añejo
BRANDY
Korbel
Lairds Apple Brandy
Courvoisier VS
Hennessy VS
SPECIALTY WHISKEY
Clyde May’s Alabama Whiskey
Berkshire Corn
Bernheim Wheat
Brenne French Single Malt
High West Campfire
BOURBON WHISKEY
Kentucky Tavern
Virginia Gentleman
Evan Williams 7y
Old Forester
Jim Beam
Old Gran Dad
Wild Turkey
Elmer T. Lee
Four Roses Yellow Label
Corner Creek
Larceny
Buffalo Trace
Russel Reserve 10y
Rowan’s Creek
Makers Mark
Triple 8 Noreaster
Bulleit
Evan Williams 1783 Small Batch
Eagle Rare
Woodford Reserve
Hirsch Reserve
Michters Small Batch
Basil Hayden
Amador Double Barrel
Bakers
Blantons
Willett
Elijah Craig 12y
Knob Creek
Four Roses Single Barrel
Noah’s Mill
Bookers
Angel’s Envy
Elijah Craig 18y
Elija Craig Barrel Proof
Parker’s Heritage
Bulleit 10y
Hudson Valley Baby Bourbon
Four Roses Small Batch
Bib & Tucker Small Batch
Angel’s Envy Cask Strength
TENNESSEE WHISKEY
Jack Daniels
Orphan Barrel The Gifted Horse
SCOTCH WHISKEY
White Horse
Buchanan’s 12y
Pigs Nose
Sheep Dip
Dewars White Label
Johnny Walker Black
Glenmorangie 10y
Signatory Glen Rothes
Laphroaig 10y
Bruichladdich Classic Laddie
Glenfiddich 12y
Balvenie Doublewood 12y
Balvenie Single Barrel 12y
Talisker 10y
Signatory Auchentoshan
Caol Ila 12y
Glenlivet 15y
Glenfiddich 15y
Laphroaig 15y
Cragganmore 12y
Chivas Regal 18y
Macallan 12y
Isle of Jura Prophesy
Oban 14y
Arron 10y
Dalwhinnie 15y
Ardbeg Corryvreckan 10y
Lagavulin Special Edition
Glenfiddich 18y
Johnny Walker Blue
Balvenie 21y Portwood
CANADIAN WHISKY
Seagrams VO
Canadian Club
Crown Royal
IRISH WHISKEY
Powers Irish 12y
Jameson
Kilbeggan
West Cork
Donegal
GTD South Boston Irish
Tullamore Dew
Teeling Single Grain
Redbreast
RYE WHISKEY
Old Overholt
Rittenhouse
Redemption
Bulleit Rye
Sazerac Rye
High West Rendezvous
Willet Straight Rye
Redemption 6y
Whistle Pig 10y
Whistle Pig 12y
Angel’s Envy Rye
Thomas Handy
MOONSHINE & WHITE
Midnight Moon
Midnight Moon Cherry
Midnight Moon Apple Pie
Glenalough Poitin
Bully Boy White Whiskey
CORDIALS
Bols Flavored Cordials
Pama Pomegranate
St. Elder
Cynar
Punt E Mes
Cherry Heering
Bärenjäger
Lillet Blanc
Aperol
Pimms No.1
Fabrizia Limoncello
Luxardo Maraschino
Amaretto di Saronno
Fernet Branca
Galliano L’Autentico
Galliano Ristretto
Meletti Amaro
Montenegro Amaro
Frangelico
Benedictine
Jägermeister
Borhetti Sambuca
Kahlua
Kerry Gold Irish Cream
Campari
Pernod
Drambuie
Cointreau
Grand Marnier
Barrow’s Intense Ginger
Green Chartreuse
Yellow Chartreuse
Available Saturday & Sunday, from 10:00am – 3:30pm
Brunch Fare
Brioche French Toast (v) 14 brioche, fresh strawberries, whipped cream, maple syrup
Southie Omelet* (gf)14 bacon, sausage, onions, peppers, scallions, cheddar, served with homefries
Eggs Benedict*15 poached eggs, crispy bacon, sautéed spinach, paprika hollandaise, english muffin
Breakfast Sammy* 14 egg, crispy pork belly, arugula, cheddar, hollandaise on brioche with home fries
Breakfast Pizza* 17 thin crust pizza, pork belly, caramelized onion, spinach, mozzarella, baked eggs, hollandaise
Avocado Toast* (v)14 two poached eggs, mashed avocado, herb salad, pepitas, grilled bread
The Worden Breakfast Plate* (g) 14 two eggs, bacon, sausage, english muffin, homefries, grilled tomatoadd avocado 4
Sides
Homefries4
Applewood-Smoked Bacon 5
Curly Fries 8
Parmesan Truffle Fries 10
Field Greens 4
Mac & Cheese 10
dietary key (v)=vegetarian (vg)=vegan (gf)=gluten free (g)=can be made gluten free (n)=contains nuts
please inform your server if you or anyone in your party has a food allergy before ordering
*-these items may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
Brunch Cocktails
Mimosa Flights 19 sample of four flavors, changes daily
Brunch Mule 11 tequila, orange juice, ginger beer, prosecco, lime
Espresso Martini 12 vanilla vodka, bailey’s, hazelnut vodka, grady’s cold brew
Bloody Derby 12 four rose’s bourbon, our housemade mix, cajun seasoning, Benny’s meat straw
Vodka Bloody Mary 12 the classic, made to order and garnished with olivespitchers available!-42
Worden Hall Brunch Mimosa 4 classic and unadulterated
Mimosa Grande 12 contrato aperitif, orange, prosecco
Coffee, Tea 3
Espresso 4
Cappuccino 5
Cold Brew 6
Available Saturday & Sunday, from 10:00am – 3:30pm
Starters
Worden Wings 14 choice of: espresso bbq | buffalo | sambal ranch | spicy honey mustard
Housemade Pretzel (v) 11 beer cheese sauce, spicy honey mustard
Salads
add grilled chicken 6 | falafel 5
Golden Beet (gf, v) 14 golden beets, feta, heirloom tomatoes, arugula, apple cider vinaigrette
Thin Crust Pizza
Buffalo Chicken 17 fried chicken, bacon, buffalo sauce, cool ranch, cheddar chives
Pepperoni 17thin slice pepperoni, marinara, mozzarella
Cheese Pizza (v) 15add: bacon 4 | sausage & broccolini 3 | onion 2 | roasted pepper 3
Sandwiches
served with choice of side:homefries, curly fries, truffle fries (+5), or mixed greens
Fried Chicken Sandwich (g)17buttermilk-brined chicken, lettuce, pickles, garlic aioli, choice of sauce:
– espresso bbq
– spicy honey mustard (gf)
– sambal ranch (gf)
– buffalo (gf)
Falafel Sandwich (v, g) 15 hummus, cilantro relish, pickles, red onion, naan
The Burger* (g)198oz grass fed angus beef, caramelized red onions, bibb lettuce, american cheese, garlic aioli, brioche bunadd avocado 4 | egg 2 | bacon 4
Mains
Baked Mac & Cheese (v) 17 add chicken 4 | bacon 4
dietary key (v)=vegetarian (vg)=vegan (gf)=gluten free (g)=can be made gluten free (n)=contains nuts
please inform your server if you or anyone in your party has a food allergy before ordering
*-these items may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
From The Bar
Mikkeller Passion Pool 12the legendary passion fruit sour ale with a zippy tartness and sparkly bubbles – CA – 4.5% – 16oz can
Bentwater Boris 10imperial peanut butter stout both sweet and nutty – MA – 8% – 16oz can
Narraganset Fest 4 crisp and bready german style marzen – RI – 5.5% – 16oz can
From The Kitchen
Brioche Bread Pudding8savory bread pudding made with brioche, topped with kahlua cream sauce and powdered sugar
dietary key gf – gluten free | g – can be made gluten free | v – vegetarian | vg – vegan | n – contains nuts
*- these items may be served raw or under-cooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness
The restaurant reserves the right to add a service charge to take-out items.